6 Ways to Make Your Bananas Last Longer

Here are some of the most effective ways you can keep your bananas from browning too quickly!

Bananas start ripening as soon as they're picked from trees. But you can wrap those stems with plastic wrap or aluminum foil to slow down the ripening process.

1. Wrap Banana Stems in Plastic Wrap

 Hanging bananas also prevents them from bruising on the counter, which they're more prone to do as they continue ripening.

2. Hang Your Bananas

The easiest way to prolong your bananas' shelf life is to buy the greenest bananas you can find.

3. Buy Green Bananas

The easiest way to prolong your bananas' shelf life is to buy the greenest bananas you can find.

4. Place Ripe Bananas in the Fridge

Bruising can wreak havoc on your bananas. It leads to squishy parts and faster ripening, which is where hard cases built specifically for bananas come in handy. 

6. Buy a Banana Keeper

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